While
synthetic indigo has enjoyed a virtual monopoly for nearly a century, an
environmentally friendly microbial production of indigo is under development.
The microbial production of indigo has been known since the 1920s. Indigo
production with hydrocarbon degrading bacteria expressing mono-oxygenases or dioxygenases
has also been investigated in search of a possible alternative for the chemical
synthesis of indigo. In 2002 Berry et al. and his companions developed a fermentation
process where indigo was produced from glucose with recombinant Escherichia coli that had been modified
with Pseudomonas putida genes.
However, the method produced also indirubin,
which gave an undesirable red hue to the dyeing.
Several
bacteria, most notably Pseudomonas species, can use a variety of organic
compounds such as naphthalene, toluene, xylene and phenol as their sole carbon
source. In many instances, the genes encoding the enzymes for the degradation
of these organic compounds are located on large, naturally occurring plasmids.
For example, pseudomonads that contain NAH7 plasmid could grow on naphthalene
as a sole carbon source. The clone bank was then introduced into E. coli cells.
During the characterization of one of the transformants that could convert naphthalene
to salicylic acid, it was observed that when the growth medium contained tryptophan,
it turned blue. A thorough analysis of the blue color revealed that the transformed
E. coli cells were synthesizing the dye indigo. This synthesis is achieved in
four steps:
- Conversion of tryptophan in the growth medium to indole by the enzyme tryptophanase, which is produced by the E. coli host cell.
- Oxidation of indole to cis-indole-2,3-dihydrodiol by naphthalene dioxygenase, which is encoded by the DNA that was cloned from NAH7 plasmid.
- Spontaneous elimination of water.
- Air oxidation to form indigo.
In
addition, introduction of the gene for enzyme xylene oxidase, which is encoded in
the TOL plasmid, can convert tryptophan to indoxyl, which then spontaneously oxidizes
to indigo. In pathway A, the naphthalene dioxygenase is derived from the NAH
plasmid. In pathway B, the xylene oxidase is from the TOL plasmid. E. coli
transformants that synthesize indigo contain either pathway A or B. The
conditions for large scale growth of an E. coli strain capable of synthesizing indigo,
including temperature, pH and the amount of tryptophan that must be added to the
medium to give maximum yields, are being tested.
Although
this system has not yet been commercialized, a microbial process for the
synthesis of indigo might include a bioreactor in which the recombinant E. coli
is chemically immobilized to a solid matrix (e.g. cellulose or silica gel). The
unit could be run continuously by adding tryptophan to one end and removing
indigo at the other. Genencor International, of Rochester, New York, is
experimenting on a process to produce indigo using biotechnology. However, at
this stage the technology is expensive and production costs might be
prohibitive.
The
research and development efforts made in the field of microbial synthesis of
indigo from 1927 onwards has been critically reviewed. The highlights of this
critical review indicated that biosynthesis of indigo could be divided into
three periods: biosynthesis by wild microbes, whole cell catalysis by
engineering bacteria and biotransformation regulated by metabolic engineering.
Most aromatic degrading microbes and their relevant enzymes possess the ability
to convert indole to indigo.
New
technologies such as directed evolution, metagenome and two-phase reaction systems
could facilitate in-depth investigations of the enzyme resources, and they will
play a crucial role in indigo biosynthesis research. Meanwhile,
hydroxyl-indoles and indigo derivatives produced in the process are promising
pharmaceutical and chemical precursors with great research interest. However,
the transformation interactions between intermediates and by-products are still
unclear. Besides, low indigo yield and efficiency with high cost have hampered
practical production. Therefore, it is essential to combine the molecular
biology and metabolic engineering technologies to investigate the mechanisms
and industrial application of indigo biosynthesis in the future.
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